La Parada del Mar

La Parada del Mar

La Parada del Mar occupies a prime position on Camps Bay’s glamorous seafront strip, just steps from the powder-white sands of Cape Town’s sought-after Atlantic seaboard.

Café tables at street-level are popular for people-watching and soaking up the buzz of Camps Bay’s glorious beachfront. Just a few steps away, the barmen behind the mosaic-clad Bombay Sapphire bar whip together their signature Gin & Tonic Del De Barra; the classic cocktail given a lift by mango, rosemary, grapefruit and orange zest. Upstairs, La Parada del Mar leans a little upmarket: more Fabiani loafers than sandy Havaianas. A space where raw wood shutters swing open to reveal panoramic views over Camps Bay beach, waving palms and cobalt blue seas.

Little wonder it’s already proving popular for private functions from birthday celebrations to intimate corporate events. It’s also fast becoming the most popular spot on the strip for banishing the Sunday blues, with a DJ spinning sultry seaside tunes from the afternoon into the early evening each Sunday.

Regulars will find that Executive Chef, Martin Senekal, has pushed the level of cooking into a new league at La Parada del Mar. Flavours are bold yet perfectly balanced - but the focus will always remain on interpreting and reinventing traditional Spanish flavours that remain true to the spirit of La Parada.

Open from Monday to Sunday from 8am until 2am.

Address
35 Victoria Road, Camps Bay, 8005
Contact Number 021 286 2106
Email address campsbay@laparada.co.za
Website laparada.co.za/camps-bay